We saw all these sweet little finds around town and thought they needed a good home. Like with you. For your wedding and all those showers, parties, and to-do's you're attending as the guest of honor, you know. Bonus? Many--most, actually—are made locally and would make seriously sweet surcies for your 'maids. Now shop on, shopper.
Two foodies—he’s worked at Oceana, The Obstinate Daughter, and Wild Olive and she’s penning her first cookbook—tie the knot on All Hallows’ Eve at the bride’s family home on Sullivan’s Island
