Sweet Talk (johnny@sweeteethchocolate.com; SweeteethChocolate.com) Satiate cocoa cravings with handcrafted chocolate bars from North Charleston’s Sweeteeth. Chocolatier Johnny Battles recommends the salted caramel (his most popular flavor) and the peanut butter and chipotle (its hint of spice will heat things up). Order 100 or more to receive a 50-cent discount on each.
I Do Dec-Layer! (843/723-0700; PeninsulaGrill.com)
Bring the 12-layered “ultimate coconut cake” to your reception by ordering them to-go from Peninsula Grill. For a unique display, arrange the rave-worthy treats on stands of various heights ($100 each; serves 16).
Praline Dream (843/722-1397; RiverStreetSweets.com)
River Street Sweets has provided Charleston with their deliciously addictive pralines since the 1980s. Hire their chefs to make and serve the treats at your reception ($2,000 for up to 150 guests). An added bonus: newlyweds get a goodie bag to take on their honeymoon.
Show Me the Honey (843/722-5664; SavannahBee.com)
Send guests home with a sweet favor from the Savannah Bee Company, which makes their Charleston Honey from flowers gathered on the Ashepoo River. Three-ounce jars are $6; 12-ounce are $15.
Box Set (843/723-6301; KristinNewmanDesigns.com)
Kristin Newman Designs dreamed up these decadent welcome boxes and teamed with Sugar Bakeshop (843/579-2891; sugarbake.com) to make them a reality. Each assortment features mini cupcakes ($1.75 each) and mini cookies ($1 each), but you can opt for pecan chewies, sandies, or tarts, too.
Globe-trotters in every sense of the word, Laura and Anthony traveled all over the world visiting each other during their nearly ten years of long-distance dating. Jetting to hot spots like Chicago,...
As we all know, the Holy City plays hostess to a large number of weddings every year (you just need to scroll back through all of our pages of posts to see that). And while some lovebirds choose to...
It’s time for some girl talk. We all know how nerve-wracking first dates can be, whether going in blind or not, and we’re here to impart a piece of solid advice from bride Megan. When agreeing to...
The Wedding Row: Tell us about how you two lovelies met.
Caroline: Zach and I met briefly in college. I traveled to Clemson from University of Alabama to attend a date party with a friend from high...
Morning, dears. With all the beyond beautiful sites our Holy City has to offer on the wedding venue front, finding the winner for your Big Day can feel impossible or perhaps endless. But no worries,...
No tricks, only treats for Mandy and Dan. The duo met on Halloween, of all holidays, in Greenville, South Carolina, back in 2013. They hit it off, became an “item,” and enjoyed each other’s company...
Eloping has come to mean something different these days than in years past. It can be the traditional version with a couple heading out for a getaway and a simple ceremony a deux; it can be that plus...
It was nothing but pure sparks (red, white, and blue perhaps?) when Alissa met Rick at a political fundraiser in Chicago. They were both supporting the Governor of Illinois and after hours of talking...
As lace makes a bigger statement in bridal couture, Jean Brueser, owner of Jean-Paul’s Creative Cakes, artfully incorporated the intricate, delicate, and oh-so-feminine embellishments to these inspired confections.