It was love at first sight for John and Tess, owners of The Bounty Bar and Simple Provisions catering, respectively, when they met in 2015 at a Christmas party hosted by mutual friend Xan McLaughlin. Seven years after that fateful December night, John proposed on the back porch of Asheville’s famed Grove Park Inn while the sun set over the mountains. The couple wed during a private, family-only ceremony in Tess’s hometown of Stone Harbor, New Jersey, returning to Charleston to hold a private dinner reception at John’s other restaurant, The Royal American.
Need a silver lining story? Here’s one: If it weren’t for Hurricane Katrina, Katie and Scott would have never met. When the cataclysmic storm him during Katie’s freshman year at Tulane University,...
When Libby and Byrd met, sparks didn’t immediately fly, but a fast friendship was definitely formed. It wasn’t until over a year later, when Charleston-native Libby returned home from a...
What are the two most important aspects in dating, you ask? Well, for today’s couple, Jennie and Greg, it just so happen to be timing and family. The pair met when they were neighbors in New York...
The Wedding Row: Alright, let’s start at the beginning. How did you all meet?
Mary: We met through mutual friends when we were in college. We were introduced over winter break and we learned that we...
The Wedding Row: Alright, you lovebirds. How did Sam propose?
Madeline: We dated for almost four years before we got engaged. There were a lot of highlights, but the biggest one was when we purchased...
