Charleston transplants Luke and Sarah went on their first date at Red’s Ice House on Shem Creek after matching on Bumble. The pair immediately hit it off, sharing a love of God, cooking, and exploring the Lowcountry. After spending Thanksgiving 2020 with her family in Alpharetta, Georgia, Luke asked Sarah to marry him while out seeing Christmas lights. The pair read private love letters written to each other before being wed by a family friend at the Creek Club at I’On overlooking the marsh. A special gluten-free wedding cake from Flowerchild Desserts was prepared for the reception, where a DJ spun tunes for guests.
Need a silver lining story? Here’s one: If it weren’t for Hurricane Katrina, Katie and Scott would have never met. When the cataclysmic storm him during Katie’s freshman year at Tulane University,...
When Libby and Byrd met, sparks didn’t immediately fly, but a fast friendship was definitely formed. It wasn’t until over a year later, when Charleston-native Libby returned home from a...
What are the two most important aspects in dating, you ask? Well, for today’s couple, Jennie and Greg, it just so happen to be timing and family. The pair met when they were neighbors in New York...
The Wedding Row: Alright, let’s start at the beginning. How did you all meet?
Mary: We met through mutual friends when we were in college. We were introduced over winter break and we learned that we...
The Wedding Row: Alright, you lovebirds. How did Sam propose?
Madeline: We dated for almost four years before we got engaged. There were a lot of highlights, but the biggest one was when we purchased...
